Filter Sampler: Difference between revisions

From Jimenez Group Wiki
Jump to navigationJump to search
PHayes (talk | contribs)
PHayes (talk | contribs)
Line 4: Line 4:
1. The PSI group usually bakes their filters in the lab, and then ships/brings them to the field site.
1. The PSI group usually bakes their filters in the lab, and then ships/brings them to the field site.


2. Filter Baking Procedure (from Peter Zotter at PSI): A whole pack of filters (~30) is put in a quartz petri dish and put in the oven (8h at 800°C) and on the next morning after the filters have cooled down, they are wrapped in aluminum foil. So the whole procedure takes about 24h (8h prebaking and a long time cooling down) even thoug the only workstep which takes some time for me is wrapping the filters in foil (~30min up to 1h).  Barend van Drooge suggests putting the filters in foil before baking, so the foil is cleaned as well and handling of filters is minimized.
2. Filter Baking Procedure (from Peter Zotter at PSI): A whole pack of filters (~30) is put in a quartz petri dish and put in the oven (8h at 800°C) and on the next morning after the filters have cooled down, they are wrapped in aluminum foil. So the whole procedure takes about 24h (8h prebaking and a long time cooling down) even though the only workstep which takes some time for me is wrapping the filters in foil (~30min up to 1h).  Barend van Drooge suggests putting the filters in foil before baking, so the foil is cleaned as well and handling of filters is minimized.


==BEACHON==
==BEACHON==

Revision as of 07:14, 14 June 2011

This page is a work in progress...

Filter Baking

1. The PSI group usually bakes their filters in the lab, and then ships/brings them to the field site.

2. Filter Baking Procedure (from Peter Zotter at PSI): A whole pack of filters (~30) is put in a quartz petri dish and put in the oven (8h at 800°C) and on the next morning after the filters have cooled down, they are wrapped in aluminum foil. So the whole procedure takes about 24h (8h prebaking and a long time cooling down) even though the only workstep which takes some time for me is wrapping the filters in foil (~30min up to 1h). Barend van Drooge suggests putting the filters in foil before baking, so the foil is cleaned as well and handling of filters is minimized.

BEACHON

  • Sampling Times and Limits of Detection:

1. Chris Geron (U.S. E.P.A) measured OC levels are 0.5-2 ugC m-3 for 48-hr samples (July & August 2008)

2. Barend L. van Drooge (Molecular Tracers Analysis) needs approximately 100m3 sample. Doing the math, that means 13 1/3 hours sampling time, if we divide filters into quarters.

3. Andre Prevot (14C analysis) needs 12 hrs sampling time (Patrick Hayes has a spreadsheet from Peter Zotter with calculations). This is figured with 0.5 ug/m3 concentrations, and two (16.3 mm diameter) punches taken from a filter. The 14C analysis will require 1/2 a filter given the area of the punches (2 punches for TC, 2 for OC, and 2 for Sunsent ECOC, plus extra material as a precaution).

CONCLUSION: Sampling time should be a minimum of 12 hours, or 24 hours if one wants to be very cautious. That would correspond to 64 filter samples taken for BEACHON (32 days/12hours).